{"title":"Corporate Gifts","description":"\u003cp style=\"text-align: left;\"\u003eThe festive season is upon us, so what better way to thank your colleagues and clients than with a classic LA FROMAGERIE cheese \u0026amp; wine box. We have curated a selection of seasonal cheese boxes with some luxurious additions to make the gift even more special. The gifts come packed in smart LA FROMAGERIE black boxes with tasting notes \u0026amp; biscuits. Prices start from £50.00.  Scroll down for details of our offerings on contact us to discuss a bespoke offering.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eOur last date for placing corporate orders is Thursday 11 December 2026 for despatch Thursday 18 December 2026\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTo place an order please contact our online marketing manager Julie Cunningham at: online@lafromagerie.co.uk\u003c\/p\u003e","products":[{"product_id":"corporate-cheese-board","title":"CORPORATE CHEESE BOARD","description":"\u003cp\u003eWe have curated a wonderful cheese board which will make a fantastic gift for your employees or special clients.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCHEESE\u003cbr\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eValencay\u003c\/strong\u003e \u003cspan\u003e| \u003c\/span\u003ePoitou-Charentes, Unpasteurised Goat's Milk - 1 unit (150g) - A creamy, ash-coated truncated pyramid with a light and moussey white pate.\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCamembert Constellation\u003c\/strong\u003e \u003cspan\u003e| Orbec, Normandy. Thermised Cow's Milk. 1 unit (250g) A unique Camembert renowned for its creamy texture and its delicately distinctive taste. A must-have on cheese platters, it seduces with its creaminess and authenticity. It can be enjoyed plain with crusty bread or melted in the oven for a delicious and convivial version.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSuchaux Comte D'Estive \u003c\/strong\u003e\u003cspan\u003e| Franche-Comte, Unpasteurised Cow's Milk - 200g. \u003c\/span\u003eWe choose July \u0026amp; August cheeses most of the time \u0026amp; the Suchaux cheeses are aged for an extra year or more in the underground caves of the dairy. The process depends on how long we can keep the maturing going without the flavours becoming traduced or overpowering. The complex flavour profile is a real treat.\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFourme D'Ambert\u003c\/strong\u003e | Auvergne, Pasteurised Cow's Milk (200g). \u003cspan\u003eKnown as the 'connoisseur’s blue cheese.' Capsule-shaped, patched with grey\/white moulds on a natural thin rind. The interior is cream-coloured with smooth even marbling which never dominates the flavour.\u003c\/span\u003e\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eACCOMPANIMENTS\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eBox of Cheese Biscuits\u003c\/li\u003e\n\u003cli\u003eTasting Notes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eTo add gift packaging please purchase a LA FROMAGERIE gift box \u003c\/span\u003e\u003ca href=\"https:\/\/lafromagerie.co.uk\/products\/gift-wrap\"\u003ehere\u003c\/a\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e","brand":"La Fromagerie","offers":[{"title":"Default Title","offer_id":59246241710454,"sku":null,"price":50.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0570\/3018\/0898\/files\/CorporateFestive_50CheeseOnly.jpg?v=1793811714"},{"product_id":"corporate-cheese-board-copy","title":"CORPORATE CHEESE AND WINE BOARD","description":"\u003cp\u003eWe have curated a wonderful cheese and wine board which will make a fantastic gift for your employees or special clients. Five carefully selected classic French cheeses and two bottles of La Fromagerie house white and red wine.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCHEESE\u003cbr\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eValencay\u003c\/strong\u003e \u003cspan\u003e| \u003c\/span\u003ePoitou-Charentes, Unpasteurised Goat's Milk - 1 unit (150g) - A creamy, ash-coated truncated pyramid with a light and moussey white pate.\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCamembert Constellation\u003c\/strong\u003e \u003cspan\u003e| Orbec, Normandy. Thermised Cow's Milk. 1 unit (250g) A unique Camembert renowned for its creamy texture and its delicately distinctive taste. A must-have on cheese platters, it seduces with its creaminess and authenticity. It can be enjoyed plain with crusty bread or melted in the oven for a delicious and convivial version.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSuchaux Comte D'Estive \u003c\/strong\u003e\u003cspan\u003e| Franche-Comte, Unpasteurised Cow's Milk - 200g. \u003c\/span\u003eWe choose July \u0026amp; August cheeses most of the time \u0026amp; the Suchaux cheeses are aged for an extra year or more in the underground caves of the dairy. The process depends on how long we can keep the maturing going without the flavours becoming traduced or overpowering. The complex flavour profile is a real treat.\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLangres\u003c\/strong\u003e | Champagne, Thermised Cow's Milk (180g). Drum-shaped with a depressed, crater-like top (due to not turning the cheese during early affinage) with a soft, luminous, pale orange rind. Washed in Marc du Champagne, the interior pate is rich, moist, and spicy, and should be almost melting below the rind with a flaky centre. \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFourme D'Ambert\u003c\/strong\u003e | Auvergne, Pasteurised Cow's Milk (200g). \u003cspan\u003eKnown as the 'connoisseur’s blue cheese.' Capsule-shaped, patched with grey\/white moulds on a natural thin rind. The interior is cream-coloured with smooth even marbling which never dominates the flavour.\u003c\/span\u003e\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eWINE\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eChateau Le Roc - House White\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eVin de Pays D'Oc, Fronton\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e50% Colombard \u0026amp; 50% Sauvignon Blanc\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eThe vineyards of Jean-Luc \u0026amp; Frederic Ribes are situated south of Toulouse \u0026amp; this light, zesty wine is produced from the vines of the next property as their own land is used almost entirely for red wine production. The grape varieties give a really intense aroma of grapefruit, orange \u0026amp; exotic fruits while the taste is fresh with an aromatic long finish. Served chilled as an aperitif or with light cheeses \u0026amp; simple meals.\u003cbr\u003e\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eChateau Le Roc - House Red\u003c\/strong\u003e\u003cbr\u003e\n\u003cp\u003e\u003cstrong\u003eCôtes de Frontonnais, SW France\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e60% Negrette with a blend of 20% each Syrah \u0026amp; Cabernet Sauvignon\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eJean-Luc and Frederic Ribes work their vineyard on a 32 acre property south of Toulouse.  They take full advantage of the terroir in producing vigorous tasting wines.  We chose this for our House Wine as it packs a punch for the money, and is extremely versatile, insofar as it pairs beautifully with cheese as well as simple style foods as well as more complex stews.  Lovely hits of cherry \u0026amp; spice with forward tannins make this a great modern style everyday wine\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eACCOMPANIMENTS\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eBox of Cheese Biscuits\u003c\/li\u003e\n\u003cli\u003eTasting Notes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eTo add gift packaging please purchase a LA FROMAGERIE gift box \u003c\/span\u003e\u003ca href=\"https:\/\/lafromagerie.co.uk\/products\/gift-wrap\"\u003ehere\u003c\/a\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e","brand":"La Fromagerie","offers":[{"title":"Default Title","offer_id":59246385824118,"sku":null,"price":100.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0570\/3018\/0898\/files\/CorporateFestive_1002026-CheeseandWine.jpg?v=1793974800"},{"product_id":"corporate-cheese-wine-and-champagne-board","title":"CORPORATE CHEESE, WINE AND CHAMPAGNE BOARD","description":"\u003cp\u003eWe have curated a wonderful French cheese board which will make a fantastic gift for your employees or special clients. Five carefully selected classic French cheeses and two bottles of La Fromagerie house white and red wine. Topped off with a bottle of our fabulous House Champagne.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCHEESE\u003cbr\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eValencay\u003c\/strong\u003e \u003cspan\u003e| \u003c\/span\u003ePoitou-Charentes, Unpasteurised Goat's Milk - 1 unit (150g) - A creamy, ash-coated truncated pyramid with a light and moussey white pate.\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCamembert Constellation\u003c\/strong\u003e \u003cspan\u003e| Orbec, Normandy. Thermised Cow's Milk. 1 unit (250g) A unique Camembert renowned for its creamy texture and its delicately distinctive taste. A must-have on cheese platters, it seduces with its creaminess and authenticity. It can be enjoyed plain with crusty bread or melted in the oven for a delicious and convivial version.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSuchaux Comte D'Estive \u003c\/strong\u003e\u003cspan\u003e| Franche-Comte, Unpasteurised Cow's Milk - 200g. \u003c\/span\u003eWe choose July \u0026amp; August cheeses most of the time \u0026amp; the Suchaux cheeses are aged for an extra year or more in the underground caves of the dairy. The process depends on how long we can keep the maturing going without the flavours becoming traduced or overpowering. The complex flavour profile is a real treat.\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLangres\u003c\/strong\u003e | Champagne, Thermised Cow's Milk (180g). Drum-shaped with a depressed, crater-like top (due to not turning the cheese during early affinage) with a soft, luminous, pale orange rind. Washed in Marc du Champagne, the interior pate is rich, moist, and spicy, and should be almost melting below the rind with a flaky centre. \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFourme D'Ambert\u003c\/strong\u003e | Auvergne, Pasteurised Cow's Milk (200g). \u003cspan\u003eKnown as the 'connoisseur’s blue cheese.' Capsule-shaped, patched with grey\/white moulds on a natural thin rind. The interior is cream-coloured with smooth even marbling which never dominates the flavour.\u003c\/span\u003e\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eWINE\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eChateau Le Roc - House White\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eVin de Pays D'Oc, Fronton\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e50% Colombard \u0026amp; 50% Sauvignon Blanc\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eChateau Le Roc - House Red\u003c\/strong\u003e\u003cbr\u003e\n\u003cp\u003e\u003cstrong\u003eCôtes de Frontonnais, SW France\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e60% Negrette with a blend of 20% each Syrah \u0026amp; Cabernet Sauvignon\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cstrong\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCHAMPAGNE\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eLa Fromagerie House Champagne\u003c\/strong\u003e\n\u003cp style=\"white-space: pre-wrap;\"\u003e\u003cstrong\u003eP. Louis Martin NV Brut\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e70% Pinot Noir \u0026amp; 30% Chardonnay. \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"white-space: pre-wrap;\"\u003eThis is a delicious Champagne, we chose it in particular (after trying a lot of Champagnes!) as it paired so well with our cheeses. It has a bright golden robe with a toasty, buttery nose. Delicate bubbles with a good balance between power, gentle acidity \u0026amp; freshness with a long, clean \u0026amp; elegant finish.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eACCOMPANIMENTS\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eBox of Cheese Biscuits\u003c\/li\u003e\n\u003cli\u003eTasting Notes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eTo add gift packaging please purchase a LA FROMAGERIE gift box \u003c\/span\u003e\u003ca href=\"https:\/\/lafromagerie.co.uk\/products\/gift-wrap\"\u003ehere\u003c\/a\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e","brand":"La Fromagerie","offers":[{"title":"Default Title","offer_id":59262537761142,"sku":null,"price":150.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0570\/3018\/0898\/files\/CorporateFestive_150-CheeseWineandChampagne.jpg?v=1793975580"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0570\/3018\/0898\/collections\/CorporateFestive_150-CheeseWineandChampagne.jpg?v=1793993048","url":"https:\/\/lafromagerie.co.uk\/collections\/corporate-christmas-gifts.oembed","provider":"La Fromagerie","version":"1.0","type":"link"}