Friday 18 April 2025
Time: 9.30am – 11am

With aprons at the ready we will be making Easter buns, cupcakes, chocolate birds nests & gingerbread bunnies! Easter costumes very welcome! Children will be invited to design an Easter Egg – with a prize for the winning design!

N.B: We kindly request parents remain on the premises during the cooking workshop.
Please note that we cannot process refunds after the purchase of a ticket, although you may transfer your ticket to another person if you are unable to attend after purchasing a ticket.
La Fromagerie reserves the right to make any amendments/substitutions to the menu without prior warning to the event. All produce is subject to market availability.
By purchasing tickets to our events you are agreeing to our terms & conditions.