RECIPE: RADISHES WITH ANCHOVY BUTTER
Sometimes the simplest recipes are the best - beautifully fresh radishes shine with this minimal preparation. But remember, for ingredient-led reci...
Read MoreSometimes the simplest recipes are the best - beautifully fresh radishes shine with this minimal preparation. But remember, for ingredient-led reci...
Read MorePOTATO GNOCCHI serves 4 1kg Potatoes Desiree (Ig baking potatoes) 1 beaten free range org Rookery Farm Egg 100g finely grated Parmigiano Reggiano ...
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Read MoreSTUFFED AUBERGINE WITH LAMB & PECORINO SERVES 2 PEOPLE 1 large purple aubergine 300g minced lamb from our butcher in yorkshire 1 finely choppe...
Read MoreTHREE CLASSIC `PESTO' RECIPES BY OUR HEAD CHEF ALESSANDRO GRANO All can be served with your choice of pasta. They will last up to 3 days in the fri...
Read MoreAPRICOT WITH AMARETTI & ALMOND CRUMBLE 20cm oven dish 800g Fresh Apricots 2tbls demerara sugar ltsp cornflour For the crumble 75g cold butte...
Read MoreLA FROMAGERIE LONDON HOME DELIVERY & IN-STORE COLLECTION Dear La Fromagerie Customer, We are delighted to welcome you all back in to LA FRO...
Read MoreSOFT POLENTA, CAVOLO NERO & CREMINI MUSHROOMS serves 4 200g quick cook polenta 200m1 whole milk 500g cremini mushrooms 1 bunch around 400g cav...
Read MoreROQUEFORT SAUCE FOR STEAK Ingredients: 2 steak — sirloin, rib eye, fillet... 80g Roquefort Caries — or a blue cheese of your choice 250m1 double c...
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